Tuesday, August 18, 2009

Salata

I created a spinach salad with shrimp, cucumbers, celery, bowtie pasta, black beans, garbanzo beans, clementines, sprinkle of bleu cheese and pepperoncinis today at Salata (in the tunnel) (oil and vinegar dressing). Yummy salad, but WAY overpriced!



I went to Kroger Signature last night to purchase groceries, and bought a pound of jumbo shrimp for half of what I spent on this salad. Note to self: bring my own spinach salad with boiled shrimp from now on! =)

1 comment:

Angela said...

That salad sounds great - I'll have to try it some time (minus the cheese, which I'm allergic to.) Thanks for the idea.